UPDATE: Con Yeager is doing our part in preventing the spread of COVID-19. All of our stores are open and observing social distancing practices.

Scroll To Top

Sausage, Southern Belle, Package

(8 reviews) Write a Review

14.75 Ounces
Calculated at Checkout
Sausage, Southern Belle, Package

Use one package per 25 pounds of meat. A delicious breakfast sausage seasoning with a touch of brown sugar. It is mildly spicy -- just above that of our Country Style Sausage Seasoning. Ingredients: Salt, Brown Sugar, Flavorings, Monosodium Glutamate, BHA 0.05%, BHT 0.05%, and Citric Acid 0.05%, may contain up to 2% silicon dioxide to prevent caking.

8 Reviews Hide Reviews Show Reviews

  • 5
    Sausage The Way It Used To Taste!

    Posted by Carol on 6th Nov 2017

    This season is absolutely delicious. People will rave that it tastes the way sausage used to taste. This and the sweet italian without MSG are our favorites!

  • 5
    great seasoning

    Posted by Chris Hamilton on 20th Oct 2017

    Tried this last year for venison breakfast sausage. Very good and makes the best sausage gravy!!!

  • 5

    Posted by Heather Marty on 20th Jun 2017

    I love this flavor. With the red and green bell pepper pieces, I just love the added texture. Will definitely order again.

  • 5
    Moved away and missed this spice in fresh ground pork. Found out that yoy shipped and ordered it. Cannot wait to try it!!!

    Posted by Unknown on 6th Feb 2017

    Best taste going!! Cannot get enough of it!!

  • 5
    Just like grandpap made

    Posted by Ken, from Virginia. on 1st Oct 2016

    I haven't had sausage this good since my grandfather used to make it for us as kids. My wife loves it, my kids love it. I can't make it fast enough.

  • 5
    southern belle sausage

    Posted by Unknown on 29th Nov 2014

    This is the only kind of breakfast sausage we eat .You can't beat it.

  • 5

    Posted by Unknown on 1st Nov 2014

    What a perfect breakfast sausage with carmelized glaze of brown sugar that materializes upon completion. It all has a little zing just enough to accent the flavor. Move over Bob evans

  • 3

    Posted by Unknown on 2nd Feb 2014

    I thought this breakfast sausage was ok but I think next time I will try something else I cant put my finger on it but a certain spice is to strong. Maybe something like thyme. but my brother thought it was very good.