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Flavor & aroma typical of onion.
Posted by Unknown on 15th Mar 2018
I find myself using chopped onions nearly every day. Soup, meat, pasta dishes to name a few.
Posted by Unknown on 3rd Jan 2018
Aroma & flavor typical of onion.
Aroma of onion. Flavor of onion & salt.
Pepper & Onion Pork, Package
Use 16 oz of seasoning per 25 lb of pork. Aroma of black & bell peppers.
Fresh flavor. Use in soups, stews, salads & vegetables.
Flavor & aroma typical of garlic. Pungent & aromatic.
Bologna, Pa Deer, Package
Use one package per 25 pounds of meat. Our most popular bologna seasoning. Deer hunters often choose this blend of coarse black pepper, red pepper flakes and garlic to make their own spicy deer...
Taco Supreme Seasoning
Use 1 - 1.5 oz of seasoning per 1 lb of meat and/or poultry. Add enough water to attain desired texture. Aroma of chili pepper. Flavor of chili pepper, parsley & garlic.
Aroma & flavor typical of garlic.
Wing & Fry Dust
Our own wing seasoning. Sprinkle on wings before cooking or after frying. Also great on potato dishes, fries, tortilla chips & vegetables
Pleasant, fresh flavor. Used in salads, stews, vegetables, potatoes & as a garnish
Italian Seasoning Blend
Herbaceous aroma of oregano with bitter flavor typical of Italian seasoning.