Sweet with a touch of heat. Often imitated, never duplicated. This sweet and spicy jerky kit is a perpetual best seller! If you are missing your kit directions (printed on the back of the bag), please click here for a copy.
Sweet with a touch of heat. Often imitated, never duplicated. This sweet and spicy jerky kit is a perpetual best seller! If you are missing your kit directions (printed on the back of the bag), please click here for a copy.
Thank you for this awesome jerky mix. I have bought it for the past 3 years. Everyone of my friends love it. I make about 40lbs of jerky in a season. Everyone asks for it. SO thank you.
Almost fool proof! Tastes great, easy to use, consistent product every time we've used it. I wish I could buy out of a store though, instead of having to order every time I want to make it. Love that it comes in packages to make 5 lbs of jerky at once, i don't have to use the whole kit at once. Wish it was a bit saltier though, we're going to take a small bit next time and add some seasoned salt to it and see how that turns out.
Venison is absolutely delicious using this jerky seasoning. It's just the right amount of hot and sweet. Just be prepared - everyone who tries it will want more!
I made the jerky per the instructions using ground meat and it turned out a pretty good. I tried to use the same mix with meat strips and it was too strong. I need to find the correct mixture and marinating time for 5lbs stripes.
Last year made 15lbs for thaks giving and christmas using venison it was all gone even family members who dont like venison ate it also 5lbs mix is just right i used to use 1lb mixes and it was a pain
My friends and family like this jerky seasoning
best of all I have used. I cook it in a smoker and I think the smoke just tops it off GOOD STUFF
Everyone loves the deer jerky I make with this.
First, this jerky is easy to use. 1 1/2 C H2O, the cure and seasoning. Put it in a large ziplock bag, mix and include the meat. Very Easy.
Second, the taste isn't bad. Any uneven flavoring is due to the user mixing. Almost obscures deer meat which is a positive for those that refuse to eat deer.
It is well worth using.
Everyone loves Hillbilly Jerky mix. I make it with chicken breast and I do it in the oven with the door slightly ajar.
There's a certain brand of jerky that has "Bigfoot" in their commercials. This stuff absolutely blows that stuff away!
It's also pretty satisfying to make it yourself. I have a food dehydrator, but you can do it with just your oven set very low.
I bought some top round and had the butcher cut it 1/4" thick. Marinated the meat in a bag and let it alone for 24 hours. Perfect! Easy!