Fennel Seed Whole

Sweet licorice taste. Use in cookies, sausage, sauces, fish & soups.

Pungent, hot & biting flavor that is cumulative and felt in the back of the throat. Often seen at your favorite pizza place to spirnkle on top of your slice.

Smoked, woody aroma. Smokey flavor.

Use one package per 25 pounds of meat. The only thing missing from this seasoning is the paprika. Use your homemade sausage as you would any sweet Italian sausage, in pasta dishes, casseroles,...

Known as Whole Black Pepper or Peppercorns. Penetrating aroma. Pungent, hot & biting flavor. Use in soups, meat, fish, chicken, sauces, etc. If you're new to Con Yeager and want a way to compare...

Small kidney-shaped slate blue seeds with a nutty flavor & aroma.

Use in pickles & pickling.

Sprinkle on steaks before grilling.

KEEP OUT OF REACH OF CHILDREN. Used for curing bologna, jerky & meats. Not for direct consumption.   Also known as ""Pink Salt", "Quick Cure", "Curing Salt #1" or "Instacure."

Made from dried peppers. Use in stews, deviled eggs, egg dishes, fish, chicken & chili