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Use on eggs, poultry, meat, fish and vegetables for a savory Indian flavor.
Bay Leaves Powdered, Jar
Woodsy flavor. Use in Italian dishes, tomato dishes, fish, soups & stews. Remove Bay Leaf when serving.
Chili Powder Dark
Aroma & flavor of chili pepper.
Chili Powder Hot
Spicy aroma with a hint of cumin.
Flavor & aroma typical of garlic. Pungent & aromatic.
Flavor & aroma typical of onion.
Smoked, woody aroma. Smokey flavor.
Wing & Fry Dust
Our own wing seasoning. Sprinkle on wings before cooking or after frying. Also great on potato dishes, fries, tortilla chips & vegetables
Thyme Leaf Cracked
Warm & pungent aroma & flavor. Use in Italian dishes, stews, beef, lamb, sausage, potatoes, poultry, rice & vegetables
Herbaceous aroma with a hint of celery. Flavor of salt & onion with a hint of celery.
Use in pork, stews, marinades, lamb, beef, fish & cookies. Good when grilling.
Aromatic aroma. Slightly bitter flavor, similar to marjoram. Use in Italian & Greek dishes, begetables, pasta, sauce, marinade & dressings.
Lemony aroma with a biting, lemony flavor. Use in cakes, pies, spiced meat & fish, sweet potatoes, chicken & Chinese dishes.
Aroma of oregano & garlic. Flavor of garlic & salt.
Jalapeno & Monterey Jack Burger Seasoning, Package
Complementary flavors of hot jalapenos and cool Monterey Jack cheese. Mix package and 1/8 cup of cold water with one pound ground beef, venison, or turkey.Ingredients: Cracker Meal (Wheat Flour,...
Marinade, Sweet Bourbon, 4.5oz Package
Use one package of seasoning with 8 oz cold water to season 4 lbs of meat or poultry.