Use one package per 50 pounds of meat.

Very mild and slightly sweet bologna seasoning that may be used alone or as a base to create your own unique recipe. Ingredients: Salt, Corn Syrup, Flavorings, Sodium Erythorbate 0.51%, may contain up to 2% silicon dioxide to prevent caking.

Please note: This product requires the use of a curing agent like our Tinted Cure #813 found in the Venison Seasonings section. Failure to use cure can result in serious health risks. For suggested formulations, see our Venison Formulations book by clicking here.